
Ocean Prime is a nationally recognized modern American restaurant that is a part of award-winning Cameron Mitchell Restaurants. The restaurant features beautiful settings, a menu that is impressive, and genuine hospitality. Whether you’re visiting for business or pleasure, you’ll love the warm energy that permeates this upscale restaurant.
Locations
Ocean Prime is an upscale seafood restaurant with a full bar and wine list. It offers a menu that features fresh seafood and prime steaks, along with handcrafted cocktails. Located in the International Plaza, the restaurant features an outdoor patio, a cocktail lounge, and four private dining rooms. It also offers a young adult menu.
Ocean Prime is owned by renowned restaurateur Cameron Mitchell, whose other ventures include Mitchell’s Ocean Club in Columbus, Ohio. The restaurants feature stunning settings and vibrant energy, a spectacular menu of prime steaks and seafood, signature cocktails, and an award-winning wine list. The service is also exceptional, and the atmosphere is glamorous and social.
Prices
The modern American steakhouse, Ocean Prime, has a reputation for excellent food and superb service. The menu consists of prime steaks, seafood, and chicken, along with salads and soups. A raw bar is also available for customers to sample the freshest ingredients. The restaurant also features an award-winning wine list and signature cocktails. Its atmosphere is both elegant and casual, perfect for pre-theater dining.
Because Ocean Prime is such a hot spot, prices can change at any time. A great way to find out what the prices are before heading to the restaurant is to use a service like Raise. This marketplace allows you to track the prices of your favorite brands and be notified when the items you want are back in stock. You can also save as much as 30% on thousands of brands and products, making it the perfect option for the price-conscious customer.
Service
Ocean Prime is a high-end restaurant chain that specializes in prime steaks and seafood. The restaurant emphasizes presentation and detail to create memorable dining experiences. Dry ice is used to smoke steaks and seafood, and the menu features classic American dishes presented with modern execution. The restaurant is the ideal place to celebrate birthdays and business events.
The restaurant is not your typical quick-service spot, and it attracts a diverse crowd. You might find a couple with a young toddler, a group of friends, or a large family meeting for dinner. The service is also excellent. Guests receive attentive service that embodies the genuine hospitality of the restaurant’s staff.